Farmers' All Natural Creamery is a full-line, organic dairy products processing plant owned and operated by Amish and Mennonites. Started in 2004, it is located in the largest Amish and Mennonite settlement west of the Mississippi River. Our producers are located within one day's driving distance from our plant, and we communicate directly with each farmer weekly to discuss farm issues, milk quality, and overall improvements.  
All of the products we bring to market are minimally processed and come straight from family farms, largely in the Midwest. By bringing local products to a larger market, Farmers' All Natural Creamery allows farmers to do what they love: focus on their craft.

One of the most unique aspects of Farmers' All Natural Creamery is that it is truly grassroots. Unlike larger companies, we know each and every farmer we work with. We visit their land. We know their families. We are invested in the lives of our producers and, in turn, they are invested in the integrity of the product we send to market. Together, we take pride in the products that Farmers' All Natural Creamery offers.

Our Purposes: To help the “family farm” be the quality home base it once was, teaching and living out hard work and quality of produce as a way of life. To maintain the organic quality of our dairy products, so that every nutrient is left in as natural a condition as possible, in order to bring those nutrients to our consumers’ tables.