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| Organic Unsalted Butter Ingredients: Certified organic sweet cream. May contain lactic acid. Bulk UPC: 881245-13599-9 |
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| Storage and Handling: | |||
Refrigerate at a temperature between 33°F-38°F for up to four months. Relative humidity should be kept between 80-85%. Frozen at -10°F to 20°F, butter will keep up to one year. Butter should be stored away from highly aromatic foods and kept sealed to prevent adulteration of flavor. |
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| In true organic, grassroots fashion, our butter is still made the old-fashioned way, where we ripen the cream for a period of time prior to churning and packaging. We offer lightly salted and salt-free butter. | ||
